GudSwap by BeatO Rice (1kg) | Low GI 51 | Diabetes-Friendly | Easy to Digest | High Fibre | Non-GMO | No Pesticides

Product Overview

GudSwap by BeatO Rice is a wholesome, diabetes-friendly alternative to regular polished rice designed specifically for individuals managing blood sugar levels. With a scientifically verified Low Glycemic Index (GI) of 51, this rice ensures a slower, more controlled release of glucose into the bloodstream, helping you maintain stable sugar levels throughout the day.

Unlike conventional white rice which can cause rapid blood sugar spikes, GudSwap Rice is naturally rich in dietary fiber (7.78g per 100g), protein (7.69g per 100g), and essential minerals. It is Non-GMO and cultivated without the use of pesticides, making it a cleaner, safer choice for everyday meals. Light on the stomach and easy to digest, this rice supports multiple health goals including heart health, weight management, and sustained energy levels.

Understanding Low Glycemic Index (GI)

What is Glycemic Index?

The Glycemic Index (GI) is a scientifically validated measure that ranks carbohydrate-containing foods based on how quickly they raise blood glucose levels after consumption. Foods are classified into three categories:1

Why Low GI Matters

Low GI foods like GudSwap Rice are digested more slowly, releasing glucose gradually into the bloodstream. This slower digestion process offers several health benefits:2

Research published in peer-reviewed journals confirms that low GI diets are beneficial dietary treatments for diabetic patients and those at risk of metabolic disorders.2

Complete Nutritional Information

Nutritional Facts (Per 100g)

Nutrient Value
Energy 363.9 kcal
Protein 7.69 g
Total Carbohydrates 81.09 g
Total Sugar 0 g
Added Sugar 0 g
Dietary Fibre 7.78 g
Total Fat 0.40 g
Saturated Fat <0.20 g
Trans Fat 0 g
Cholesterol <10 mg
Sodium 1.28 mg

Key Nutritional Highlights

High Fiber Content: With 7.78g of dietary fiber per 100g, GudSwap Rice provides significantly more fiber than regular polished white rice, supporting digestive health and promoting satiety.

Zero Added Sugar: Contains no added sugars, making it suitable for sugar-conscious diets.

Low Fat: With only 0.40g total fat per 100g, this rice is naturally low in fat and contains minimal saturated fat.

Good Protein Source: Provides 7.69g of protein per 100g, contributing to daily protein requirements.

Product Specifications

Attribute Details
Brand GudSwap by BeatO
Product Name GudSwap by BeatO Rice
Net Weight 1 kg (1000g)
Glycemic Index 51 (Low GI)
SKU 423727
GMO Status Non-GMO
Pesticide Status No Pesticides Used
Processing Minimally processed to retain nutrients
Suitable For Diabetics, PCOS, weight management, general health
Shelf Life Check product package for batch-specific information

Health Benefits

Blood Sugar Management

The primary benefit of GudSwap Rice's low GI of 51 is its ability to help regulate blood sugar levels. The slower digestion and glucose release prevent the rapid spikes and crashes associated with high GI foods, making it particularly beneficial for:12

Weight Management Support

The high fiber content (7.78g per 100g) promotes feelings of fullness and satiety, which can help with portion control and reduce overall calorie intake. The stable blood sugar levels also help prevent energy crashes that often lead to cravings and overeating.

Heart Health

Low GI diets have been associated with improved cardiovascular health markers, including better lipid profiles and reduced risk of heart disease. The minimal fat content and absence of trans fats make this rice heart-friendly.2

Sustained Energy

Unlike high GI foods that provide quick but short-lived energy, GudSwap Rice delivers steady, sustained energy throughout the day by maintaining stable blood glucose levels.

Digestive Health

The high fiber content supports healthy digestion, promotes regular bowel movements, and contributes to a healthy gut microbiome. The rice is also easy to digest and light on the stomach.

Clean Nutrition

Being Non-GMO and grown without pesticides means you're consuming a cleaner product free from potentially harmful chemicals and genetic modifications.

Who Should Use GudSwap by BeatO Rice?

Ideal For:

Suitable for All Ages

GudSwap Rice is appropriate for all age groups, from children to elderly individuals, as part of a balanced diet.

How to Use GudSwap by BeatO Rice

Cooking Instructions

  1. Rinse Thoroughly: Wash the rice under running water until the water runs clear to remove any surface starch
  2. Choose Your Method: Cook using your preferred method: - Open Pan: Use a 1:2 rice-to-water ratio, bring to boil, then simmer covered for 15-20 minutes - Pressure Cooker: Use a 1:1.5 rice-to-water ratio, cook for 2-3 whistles - Electric Rice Cooker: Follow your cooker's instructions for white rice
  3. Rest: Let the rice rest for 5 minutes after cooking before fluffing with a fork
  4. Serve: Enjoy hot with your favorite curries, dals, vegetables, or proteins

Cooking Tips to Maintain Low GI

According to research on low GI rice preparation:1

Portion Control Recommendations

For optimal blood sugar management:1

Meal Ideas

Storage and Safety Information

Storage Instructions

Important Notes

Why Choose GudSwap by BeatO Rice?

Quality Assurance

Health-Focused Brand

GudSwap by BeatO is part of the BeatO ecosystem, a brand dedicated to diabetes management and metabolic health. The company focuses on creating products specifically designed to support individuals managing blood sugar levels and related health conditions.

Affordable Health

At ₹169 for 1kg (regular price ₹200), GudSwap Rice offers an affordable way to make a healthier dietary choice without compromising on quality or taste.

Comparison: GudSwap Rice vs Regular White Rice

Feature GudSwap by BeatO Rice Regular White Rice
Glycemic Index 51 (Low) 70-90+ (High)
Fiber Content 7.78g per 100g 0.4-1.0g per 100g
Blood Sugar Impact Slow, steady release Rapid spike
Pesticides null May contain residues
GMO Status Non-GMO Varies
Suitable for Diabetes Yes Limited
Weight Management Supports satiety Less filling
Energy Release Sustained Quick but short-lived

Frequently Asked Questions

What is the Glycemic Index (GI) of GudSwap by BeatO Rice?

GudSwap by BeatO Rice has a Glycemic Index of 51, which classifies it as a low GI food. According to scientific standards, foods with a GI of 55 or below are considered low GI and are beneficial for blood sugar management.12

How does low GI rice help manage diabetes?

Low GI rice like GudSwap releases glucose slowly and steadily into the bloodstream, preventing rapid blood sugar spikes. This slower digestion helps maintain stable glucose levels, improves insulin sensitivity, and supports better blood glucose and lipid control, making it particularly beneficial for people with diabetes.2

How should I cook GudSwap by BeatO Rice?

Rinse the rice thoroughly before cooking. You can cook it like regular rice in an open pan, pressure cooker, or electric rice cooker. To maintain its low GI properties, avoid overcooking and consider cooking it al dente. The rice can be enjoyed with curries, dals, or as part of your favorite meals.1

Is GudSwap Rice suitable for weight management?

Yes, GudSwap Rice supports weight management due to its high fiber content (7.78g per 100g) and low GI. The fiber promotes satiety and helps you feel fuller for longer, while the slow glucose release helps prevent energy crashes and reduces cravings.

How should I store GudSwap by BeatO Rice?

Store the rice in a cool, dry, dark place. After opening, transfer it to an airtight container to maintain freshness. Cooked rice should be refrigerated within 2 hours and consumed within 24 hours. As a natural product, nutritional values and colors may vary slightly between batches.

What is the recommended portion size for GudSwap Rice?

For optimal blood sugar management, a recommended portion is approximately 1/2 to 3/4 cup of cooked rice per meal. Pair it with fiber-rich vegetables and lean proteins for a balanced meal that further helps stabilize blood glucose levels.1

Is GudSwap Rice Non-GMO and pesticide-free?

Yes, GudSwap by BeatO Rice is Non-GMO and grown without the use of pesticides, making it a cleaner and safer choice for everyday meals.

Who should consume GudSwap by BeatO Rice?

GudSwap Rice is ideal for people with diabetes, prediabetes, PCOS, insulin resistance, or anyone looking to manage their blood sugar levels. It's also suitable for those focused on weight management, heart health, and maintaining sustained energy throughout the day. It's appropriate for all age groups.

Can I eat GudSwap Rice every day?

Yes, GudSwap Rice can be consumed daily as part of a balanced diet. Its low GI and high fiber content make it suitable for regular consumption. However, maintain appropriate portion sizes and pair it with a variety of vegetables, proteins, and healthy fats for optimal nutrition.

Does GudSwap Rice taste different from regular rice?

GudSwap Rice is designed to provide a satisfying rice experience while offering health benefits. While it may have a slightly different texture due to its higher fiber content, it can be used in all your favorite rice dishes and recipes.

Manufacturer and Seller Information

Manufactured By

Befach 4X Private Ltd. 1-1-31/336, Phase-1, Saket Colony, Kapra Hyderabad - 500 062, India

Marketed By

Health Arx Technologies Pvt. Ltd. A-9, Ground Floor, FIEE Complex Okhla Industrial Area, Phase II New Delhi - 110020, India

Contact Information: Email: [email protected] Phone: +91 7863023286

Legal Information

Legal Disclaimer

Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented. As a natural product, slight variations in nutritional values and colors may occur.

References & Citations


  1. Vively. (2025). Top 10 best low GI rice options for stable blood sugar. Retrieved from https://www.vively.co.uk/post/10-best-low-gi-rice-for-stable-blood-sugar 

  2. Cabral, D., Fonseca, S.C., Moura, A.P., Oliveira, J.C., & Cunha, L.M. (2022). Conceptualization of Rice with Low Glycaemic Index: Perspectives from the Major European Consumers. Foods, 11(14), 2172. https://doi.org/10.3390/foods11142172